Behold, My Dinner!
28 February 2010
Stir Fried Chicken and Vegetables in Oyster Sauce
and Garlic Fried Rice
Sprinkled with Japanese Rice Topper
Very easy to make and quite satisfying!
These are actually leftovers which I honestly like more than the freshly cooked.
Posted in Yummy Delights | Comments (1)
Gene at March 02 2010 | 09:08 |
Oh, this looks yum! I am curious about the Japanese Rice Topper. What does it taste like?   It's a mixture of sesame seeds, nori (sushi wrap), dried herbs and some other stuff. It has a sweet taste in it. |
